Ostrich Neck Meat
Ostrich Neck
Ostrick Neck Cuts
Ostrich Neck Meat
Ostrich Neck
Ostrick Neck Cuts
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Ostrich Neck meat is similar to oxtail or beef short ribs in taste and texture, but much leaner and higher in protein.  Packed with flavour, this cut is great for stews. The price is per 1-kilogram portion. 

Ostrich Neck

R80.00

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Ostrich neck meat is best slow-cooked in an oven, crockpot or pressure cooker till it falls off the bone and can be shredded like pulled pork.   We found this great recipe on how to cook a delicious Ostrich neck stew.   

Note: Our Venison Products are seasonal and based on stock availability. Don’t hesitate to try this tasty and unique option as soon as possible.

Furthermore, you can also order via WhatsApp or email. Please indicate the type of meat, qty and weight required in your message.  

 

Weight1 kg
Dimensions200 × 200 × 60 mm

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